Sweet Apple Chutney

An apple chutney recipe could be a really lovely, home-made Christmas present. And, an added bonus, while the chutney is cooking, your entire home will smell like Christmas.


Sweet Apple Chutney

2 large tart cooking apples, peeled, cored, and chopped

1/2 cup chopped onion

1/4 cup apple cider vinegar

1/4 cup raisins

1 Tbsp grated fresh ginger

1/2 teaspoon allspice


Combine all ingredients in a medium saucepan and stir well.  Bring to a boil; reduce heat and simmer, covered, for 40 minutes.  Uncover and simmer over low heat for a few minutes more to cook off excess liquid; let cool.  Pour into clean, dry mason jars and refrigerate for up to 2 weeks. Makes approximately two cups.

chutneyAnd, as simple as that, you have a beautiful, made-with-love chutney for your next dinner party. Or wrap a big, velvet bow around it and it’s a yummy, home-made x-mas present.


4 Comments on “Sweet Apple Chutney

  1. This is a lovely recipe. Simple and nice. My house smells like Christmas just reading this post. I am enjoying your blog so much. Did you change the sub-title for the blog? 🙂 Jane

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